July-sep, 2016
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Mechanical Behavior and Geoelectrical Analysis of Shallow Foundation Beds at
Industrial Area, New Cairo – Egypt
Ahmed Mahmoud Saad
[430-441]
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Mimic Analogues and their Toxicological Aspects on Spodoptera littoralis (Boisd.)
M. T. M. El-Wassimy, Erian. S. Mansour, Omar M. Elhady and Ali M. Drar
[442-448]
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Technological and Nutritional Evaluation of Biscuits Fortified Amaranths
Fatma M. Shahin and Amany M. Sakr
[449-459]
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Immunomodulatory and Anti- oxidant Effects of Alpha-Lipoic Acid and Vitamin E on
Lipopolysaccharide-induced Liver Injury in Rats
El-Feki, M. A., Amin, H. M., Abdalla, A. A. and Fesal, M.
[460-467]
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Effect of some Honey Bee and Wasp Products on some Pathogenic Bacteria and Fungi:
In vitro Study
Doaa S. Farghaly
[468-473]
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Production of Ready to Eat Sausage by New Method
Shahin, M. F. S. A.
[474-478]
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Optimizing Growth Conditions Provoked Ethanol Production by Fungi Grown on
Fructose
Khadiga I. M. El-Gabry, Ahmed M. Eldin and Sanaa S. H. Sarabana
[479-489]
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Comparative Study between the Dried Fruits by Solar Dryers with or Without
Reflective Mirrors as Utilization of Renewable Solar Energy and Conventional Dryers
Shahat, M. S., ELBadry,
N., Abd ELHamied,
A. A., Ghanem, T.H. and EL Sayed,
G.A.
[490-510]
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Photocatalytic Degradation of Direct Blue 5b and Mordant Brown RH33 Azo Dye by
Nano Al2O3 under UV Irradiation
Mohamed M. Abo-Aly, Mohamed S. Attia, Mohamed M. El Bouraie and Shimaa A. Sharaf
Eldin
[511-520]
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Identification of Phenolic Acids and Flavonoids Compounds from Some Varieties
Triticum Aestivum and Triticum Durum
Sanak, R. N., Allam, M. A. and El-Shazely, A. S. I.
[521-530]
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Preparation of Bread Supplemented with Milk Thistle Flour and its Effect on Acute
Hepatic Damage Caused by Carbon Tetrachloride in Rats
Shahat Mohamed S., Hussein Ahmed S. and Hady Essam A.
[531-540]
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The Effectiveness of Adjuvants on Different Formulations of Lambda-Cyhalothrin
against Cotton Leaf Worm
Zakia K. El-Khiat, Walaa El-Sayed, Mohamed I. Abdel-Megeed and El-Sayed M. Farg
[541-552]
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Improvement of Fermentation Processing Conditions for the Production of Lactic Acid
by Immobilized Lactobacillus delbrueckii ssp. bulgaricus Lb-12.
Osama M. Sharaf, Gamal A. Ibrahim, Youssef A. Mawgoud, Nadia M. Dabiza and
Mohamed F. El-SSayad
[553-558]
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C3 and C4 in Patients Suffering from Lung Diseases
Shaldoum F. M., Sadek A. G., Abdel-Aziz A. and Metwally G. M.
[559-566]
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Radiometry and Mineralogy of Paleozoic Formations, South West Sinai, Egypt
Adel H. Afandy, Mohamed H. Geriesh, Shehta A. Eweda, Abdallah S. Alshami and
Khaled A. Halim
[567-578]
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Qualitative and Quantitative Screening of Cellulases from Different Local
Egyptian Fungal Strains
Mohammed Nagah, Mohamed S. Abdel-Aziz, Gamal M. El-Sherbiny, Saad A.M.
Moghannem and Bahaa T. Shawky
[579-587]
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Study the Effect of Household Processing on some Pesticide Residues in Olive
Fruits
Lamia M. Ryad and Ali A. Mahmoud
[588-593]
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Roman Coloured Glass Objects Excavated from Tripoli, Libya: a Chemico-
Physical Characterization Study
Abdel Rahim, Nagwa S.
[594-605]
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Effect of Different Planting Dates on Level Infestation of Some Potato Plant Pests
Abd El-Hameed Neama A., Afaf Abd El-Wahab, Horia A. Abd El-Wahab and Marwa
M. Mousa
[606-609]
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The Evaluation of Phenolic Constituents as Markers to Differentiate between
Clover and Alfalfa Honeys Collected from Different Regions of Egypt
Shehata I. A. A.
[610-615]
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Effect of Replacing Fat with some Plants Powders on Nutritional Quality
Criteria of Chicken Burger Patties
El-Damaty A. M., M. E. Abd-ElGhany, Magda S. Mohamed and M. M. Salama
[616-626]
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The Corrosion Behavior of Ferrite Bainite Dual Phase Steel in 3.5% NaCl Solution
Ghanem, W.G., W. A. Hussein, R. A. Abou Shahba and M. M. Morad
[627-635]
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Performance of Hypolipidemic Activity of Persimmon Extracts on Triton-X
Induced Hyperlipidemia in Male Rats
Abd El-Ghany, M. A., Ramadan, Afaf-Haniem M., Nagib, R. M. and Mahmoud F. M.
[636-645]
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