Influence of flower bud and fruit thinning and spraying with Salicylic acid on vegetative growth, yield and fruit quality of the Prickly pear (Opuntia ficus – indica)
Keywords:
Prickly pear (Opuntia ficus – indica), El-Shamia cactus pear, handmade thinning flower buds, handmade thinning fruits, salicylic acid, yield, fruit qualityAbstract
This study was conducted during two consecutive seasons of 2018 and 2019 at cactus pear orchard located on Abu Ghaleb area, "Cairo-Alexandria desert" road about 50km from Cairo, Egypt. The effect of handmade thinning (control, flower bud thinning to leave 6, 7, 8 and 9, fruits/cladode thinning to leave 6, 7, 8 and 9/ cladode) and the second one involved spraying with 3 concentrations of salicylic acid (S.A.) (control, 100 and 200 mg/L), and their interactions to improve a vegetative growth and cladodes, fruit quality and cladode minerals content of El-Shamia cactus pear plants were studied. The best results were recorded with handmade thinning and spraying with salicylic acid (S.A.) as well as their interaction showed that, leave 8, 9 fruits/cladode with spraying salicylic acid (S.A.) at 200 mg/L concentration improved number of new cladodes per plant, plant height, fruit set %, number of fruits/plants, yield (kg/plant), fruit length (cm), fruit diameter (cm), fruit shape index, firmness, fruit weight (g), pulp weight (g), peel weight (g), peel weight/ pulp %, pulp %, TSS %, TSS/ acid ratio, vitamin C, total sugar, reducing sugar and cladode content of N, K, Ca, Mg, Fe, Zn and Mn. On the other hand, reduced fruit drop %, seeds weight (g) and acidity %. Thus, this treatment was proved to be the most efficient in enhancing growth, quality and minerals content of cladodes of Elshamia cactus pear plants.